ASPEN 2017 Conference: Nutrition for Patient Care—Real World Perspective

August 9, 2017

This video presentation by Dr. Correia discusses the current state of consensus in nutrition intervention guidelines and protocols, and then highlights institutional success in implementation of a nutrition-focused Quality Improvement Program (QIP). The QIP is associated with improvement of several important clinical outcomes, including a reduction in both length of stay and 30-day readmissions in… Read more »

Guide to Preventing Readmissions among Racially and Ethnically Diverse Medicare Beneficiaries

February 2, 2016

With support from the Center for Medicare & Medicaid Services Office of Minority Health, the Disparities Solutions Center at Massachusetts General Hospital, in partnership with NORC at the University of Chicago, has created a Guide to Preventing Readmissions among Racially and Ethnically Diverse Medicare Beneficiaries. Racial and ethnic minority populations are more likely than their… Read more »

Nutrition to Reduce Hospital Admissions for Older Adults

December 23, 2015

Over the past several years there has been continued focus on reducing the number of patients being readmitted to a hospital once they have been discharged. Many factors are involved, and both acute and post-acute providers are paying close attention to reducing their number of readmissions. This not only involves reviews and monitoring of internal… Read more »