On January 7, 2016 – the federal government published its latest recommendations intended to shape people’s diets based on the latest research – The
This seven-page brief reviews the history of the Dietary Guidelines, the process by which this most recent set of recommendations was formulated. This article also summarizes the dietary guidance offered and the nature of the debate/controversies that surround this latest set of recommendations. Finally, the brief looks ahead to the next set of recommendations, to be released in 2020 – emphasizing the rising influence that the Dietary Guidelines will have in the coming years.
- Author: T.R. Goldman
- Publisher: Health Affairs
- Type: Articles & Documents
- Tags: consumers Dietary Guidelines for Americans local providers nutrition professionals researchers state providers