Food labels help consumers make purchasing decisions at the grocery store and provide information about what is inside the container. A food label initially helps sell the product to the consumer and gives the consumer information about the product identity, quality, nutrition, and relevant health and safety information.
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- Author: Julie Albrecht, PhD, RD; Carol Schwarz, MS, RD; Alice Henneman, MS, RDN
- Publisher: University of Nebraska-Lincoln Institute of Agriculture and Natural Resources
- Type: Tools & Templates
- Tags: food label health Nutrition