This content is over 10 years old and may not be as up-to-date as our newer site content.
This publication will help seniors learn more about food borne illness, food safety at home (including cooking and storage), and meals to go or home-delivered meals.
- Author: Food and Drug Administration (FDA)
- Publisher: U.S. Department of Health and Human Services (HHS)
- Type: Fact & Tip Sheets
- Tags: consumers food safety in the home foodborne illness local providers nutrition professionals researchers Spanish version available state providers