In this NEW cooking series, you will learn how to prepare a recipe that is rooted and inspired by our guest chef’s cultural background. Learn how to prepare a seasonal noodle & vegetable dish inspired and influenced by Mr. Vang’s Hmong family and cultural traditions.
Please join Chef Yia Vang of Union Hmong Kitchen:
When: Tuesday, November 10, 2020, 11:30am – 12:45pm
Each webinar is 1.25 hours long and will include a cooking demonstration and cultural information about the ingredients and origins of the recipe.
After each webinar, you will receive recipes and links to useful resources to guide you on your home cooking journey. Zoom link will be sent prior to session.