The physiology of aging is complex. Biological, physical and functional changes associated with aging can impact the nutrition status and dietary needs of aging adults. This webinar will cover nutrition concerns specific to older adults, including malnutrition and screening methods to identify nutrition risk
Join the National Resource Center on Nutrition and Aging (NRCNA) on Thursday, December 12 at 3:30 p.m. EST for the first webinar in a two-part series all about nutrition and the science of aging to learn practice-informed strategies you can use to improve the nutrition status and well-being of the seniors you serve.
In this webinar you will:
• Understand the biological, physical and functional changes associated with aging;
• Recognize the changing nutrition needs in the older adult;
• Identify risk factors for malnutrition in older adults; and
• Implement practical techniques to improve nutrition status in older adults.
Part two of this webinar series – Nutrition and the Science of Aging: Key Nutrients in Aging – will take place on Thursday, December 19 at 3:30 p.m. EST. Register here